How to Make Favorite Samosa filling

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Before you jump to Samosa filling recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

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We hope you got insight from reading it, now let's go back to samosa filling recipe. You can have samosa filling using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Samosa filling:

1. Use 500 g of beef.
2. You need 5 of onions.
3. You need 2 of red pepper.
4. Take 1/2 tbsp of salt.
5. You need 5 of Maggi cubes.
6. You need 2 tbsp of curry powder.
7. Take 1 tbsp of flour.
8. Provide 1 tbsp of vegetable oil.
9. Provide 1/2 tsp of thyme.

Steps to make Samosa filling:

1. Wash your meat add your salt curry powder thyme onion and water allow to cook until soft.then grind the meat or mince it.
2. Add your minced meat to the pan cut your onion and add add your Curry powder spices Maggi cubes oil and flour and stir fry until done..
3. After stir fryn allow to cool before filling the samosa sheets.enjoy.

Samosa, a popular 'Indian' snack is traditionally made with a potato based filling, wrapped and fried in a triangular pastry. A samosa is a fried or baked pastry with a spicy potato filling. The filling is wrapped in dough and folded into a triangular or cone shape. Indian samosas are a popular street food often accompanied by various chutneys or chickpea curries (samosa chaat). Lentil Samosa Lentils are a staple in every South Asian household.

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